June, 2010

Brazilian Coffee Cookies
 

Ingredients:

1/3 cup shortening
1/2 cup granulated sugar
1-1/2 tsp. vanilla
2 cups flour
1/4 tsp. baking powder
  2 tbs. instant coffee
1/2 cup brown sugar
1 egg
1 tbs. milk
1/2 tsp. salt

 Instructions:

        Preheat oven to 400 degrees. In a bowl, mix the shortening, sugars, egg, vanilla and milk until fluffy.  Measure flour by sifting and mix dry ingredients together.  Add this to the sugar mixture and stir thoroughly.  Shape dough into 1" balls.  Place balls 2" apart on ungreased baking sheet.  Flatten to 1/8" thick with a greased fork dipped in sugar.  Bake 8 to 10 minutes or until brown. 

Makes 2 - 3 dozen. 

HOME
 


 

 

 

 

 

 

 

    5 TRENTON AVENUE, CAPE MAY, NJ 08204     •     800-848-3369      •      609-884-3369